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NANTONG REFORM PETRO-CHEMICAL CO., LTD.
NANTONG REFORM PETRO-CHEMICAL CO., LTD.
Others Food Additives
Others Food Additives


Other food additives include preservatives, flavorings, colorings, emulsifiers, sweeteners, and thickeners.


Types of Other Food Additives

Calcium Carbonate
Calcium Carbonate
Calcium Lactobionate
Calcium Lactobionate
D(-)-Tartaric Acid
D(-)-Tartaric Acid
Eucalyptus Oil
Eucalyptus Oil
(2-CarbOxyethyl) DimethylsulfOnium Chloride (DMPT)
(2-CarbOxyethyl) DimethylsulfOnium Chloride (DMPT)
Furfural
Furfural
Azodicarbonamide
Azodicarbonamide
D-Pantothenic Acid
D-Pantothenic Acid
Methyl Sulfone
Methyl Sulfone
Sodium Pyruvate
Sodium Pyruvate
Sodium lauroylsarcosinate
Sodium lauroylsarcosinate
Decanoyl/octanoyl-glycerides
Decanoyl/octanoyl-glycerides
Products
Catalyst & Auxiliary
Flame Retardants Molecular Sieve Plasticizer Antioxygen Antioxidant Coupling Agent Textile Auxiliaries Fluorescent Brightener UV Absorber Polymer Chemistry PEG Derivatives
Surfactant
Antistatic Agent Industrial Surface Activity Zwitterionic Surfactant Nonionic Surfactant Anionic Surfactant Cationic Surfactant
Food Additives
Preservative Color Fixative Defoamer Enzyme Preparations Bulking Agent Thickening Agent Sweetener Coating Agent Antioxidants Acidity Regulator Water Retention Agent Nutrition Enhancer Others Food Additives Stevioside Potassium bicarbonate BETA-CYCLODEXTRIN Aluminum Stearate Polyethylene
Water Treatment Chemicals
Coagulant Flocculant Adsorbent Scale Inhibitor Dispersant Corrosion Inhibitor Bactericidal Algicide Cleaning & Prefilming Agent Ion Exchanger Membrane Material Dewatering Agents Water Quality Analysis Others Water Treatment Chemicals
Flavors & Fragrances
Synthetic Flavor Natural Flavor
Dyes & Pigments
Dye Pigment
Intermediates
Pharmaceutical Intermediates Pesticide Intermediate Chloroethane
Petro Chemicals
Lube Solvent Oil
Chemical Raw Materials
Inorganic Chemistry Organic Chemistry

Use of Other Food Additives

01
Help Extend Shelf Life And Prevent Spoilage
Help Extend Shelf Life And Prevent Spoilage
02
Enhance the Taste of Food
Enhance the Taste of Food
03
Make Food More Visually Appealing
Make Food More Visually Appealing
04
Make Food Sweeter
Make Food Sweeter
05
Food Thicker and More Viscous
Food Thicker and More Viscous
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